Cancer researchers at Columbia University Medical Center have found that a protein known for driving the growth of cancer also plays a surprising role in restoring the ability of neurons to regenerate, making it an important target for addressing spinal cord damage or neurological diseases like Alzheimer
University of Utah researchers have taken a potentially powerful new therapy for treating diabetes, peripheral vascular disease, and other illnesses out of the test tube and into animals by demonstrating it restores nerve and blood vessel growth in mice.
Dietary glycemic index may be an independent and modifiable risk factor for age-related macular degeneration, according to researchers at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University and colleagues. The type and quality of carbohydate may be more significant than quantity as it relates to risk of developing age-related macular degeneration.
Listening to music can reduce chronic pain and depression by up to 25 per cent and make people feel more in control and less disabled by their condition. The people who took part in the study had suffered from painful conditions like osteoarthritis, disc problems and rheumatoid arthritis for an average of six and a half years.
Making small changes to your lifestyle can have a significant impact on how long you will live, research has shown.
The Cambridge University study looked at over 25,000 people.
It found that stopping smoking, exercising more and eating better could give you the life expectancy of a person 11 to 12 years younger.
After rushing to make your appointment, your name is called to be seen by the doctor. You are escorted to a room, where you sit on a table wrapped in crinkly white paper to have your temperature and blood pressure measured. Although a familiar scene, nurses at the University of Virginia Health System have confirmed a major problem with this scenario.
Research to be published in the April 18 issue of the Journal of the American College of Cardiology provides the first explanation of an active rather than passive process that leads to heart valve degeneration, furthering a Northwestern researcher's effort to lead a paradigm shift in the medical community's beliefs about the cause of valve disease.
While risk factors for breast and ovarian cancers include menopause, obesity, family history and specific genetic mutations, researchers also are looking at the role of diet in the development, as well as the treatment and prevention of these tumors. At the 97th Annual Meeting of the American Association for Cancer Research, two groups of scientists using sophisticated statistical techniques report their findings of possible preventive properties of Vitamin D against breast cancer. Two other groups of scientists present their work analyzing the possibility that natural antioxidants found in plants, substances called flavonoids, could play a powerful role in preventing both breast and ovarian cancer.
Research to be published in the April 18 issue of the Journal of the American College of Cardiology provides the first explanation of an active rather than passive process that leads to heart valve degeneration, furthering a Northwestern researcher's effort to lead a paradigm shift in the medical community's beliefs about the cause of valve disease.
Low-fat, low-cal, low-carb. Atkins, South Beach, The Zone. Food fads may be distracting attention from something more insidiously piling on pounds: beverages.
One of every five calories in the American diet is liquid. The nation's single biggest "food" is soda, and nutrition experts have long demonized it.
Now they are escalating the fight.