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Cardio-Vascular Dietary Supplementation Fatty Acids, Lipids & Oils

Fish Oil Exerts Beneficial Effects on Heart Rate

11 years ago

9308  0
Posted on Apr 17, 2013, 6 a.m.

With continuing scientific evidence attesting to heart health benefits of fish oil, a new meta-study attributes the effects to a favorable influence on heart rate.

Rich in omega-3 fatty acids, fish oil enjoys a four-decade long history of scientific evidence attesting to its capacity to beneficially impact heart health.  Heart rate variability, the variation in the time interval between heartbeats, is considered to be a predictor of risk of death following heart attack.  Wei Xin, from the Chinese PLA General Hospital (China), and colleagues completed an analysis of pooled data from 15 randomized clinical trials of fish oil on heart rate variability.  The study authors report that: “Short-term fish-oil supplementation may favorably influence the frequency domain of heart rate variability, as indicated by an enhanced vagal tone, which may be an important mechanism underlying the antiarrhythmic and other clinical effects of fish oil.”

Wei Xin, Wei Wei, Xiao-Ying Li.  “Short-term effects of fish-oil supplementation on heart rate variability in humans: a meta-analysis of randomized controlled trials.”  Am J Clin Nutr., May 2013.

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